Category
View All CollectionsCooking & amp; drinking
447 titles available in this collection
Science
2014
ABC Butter Making: A Hand-Book for the Beginner by Frederick S. Burch
Burch, Frederick S.
EPUB3
How To
2014
The National Cook Book, 9th ed. by Hannah Mary Peterson
Peterson, Hannah Mary (Bouvier)
EPUB3
History
2014
Cups and Their Customs by George Edwin Roberts and M. D. Henry Porter
Roberts, George Edwin, 1831-1865
EPUB3
Allied Cookery: British, French, Italian, Belgian, Russian by Harrison et al.
Dandurand, Raoul, 1861-1942
EPUB3
How To
2014
A Little Candy Book for a Little Girl by Mrs. Amy Harlow Waterman
Waterman, Amy Harlow (Lane), Mrs., 1873-
EPUB3
How To
2014
A Little Preserving Book for a Little Girl by Mrs. Amy Harlow Waterman
Waterman, Amy Harlow (Lane), Mrs., 1873-
EPUB3
Practical Italian Recipes for American Kitchens by Julia Lovejoy Cuniberti
Cuniberti, Julia Lovejoy
EPUB3
How To
2013
Substitutes for Flesh Foods: Vegetarian Cook Book by Edwin Giles Fulton
Fulton, Edwin Giles, 1867-
EPUB3
History
2013
Foods and Culinary Utensils of the Ancients by Charles Martyn
Martyn, Charles, 1874-
EPUB3
How To
2013
Hints on cheese-making, for the dairyman, the factoryman, and the manufacturer
Curtis, T. D. (Thomas Day)
EPUB3
American Literature
2013
Standard Paper-Bag Cookery by Emma Paddock Telford
Telford, Emma Paddock, 1851-
EPUB3
How To
2013
A Thousand Ways to Please a Husband with Bettina's Best Recipes by Weaver et al.
Weaver, Louise Bennett
EPUB3
Cocina del tiempo, ó arte de preparar sabrosos y exquisitos platos propios de…
Ruiz Contreras, Luis, 1863-1953
EPUB3
Friendship Club Cook Book by Wisconsin) Friendship Club (Madison
Friendship Club (Madison, Wisconsin)
EPUB3
History
2013
Soyer's Culinary Campaign: Being Historical Reminiscences of the Late War. by Soyer
Soyer, Alexis, 1809-1858
EPUB3
